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White Wine by Ponzi from Willamette Valley, Oregon. Guava, passionfruit, pineapple and star jasmine, laced with white licorice and honeysuckle, give this nose tropical and floral notes. The mouth shows quince, lemon curd and ripe nectarine finishing broad and supple with a touch of slate minerality and fresh acidity.
We tasted this Elena Walch Alto Adige Pinot Bianco and were immediately smitten. It is deliciously clean, with intoxicating notes of stone fruit and citrus, but the real highlight for us was the beautiful acidity and crispy minerality. From 4th generation esteemed winemaker Elena Walch, this Pinot Bianco will absolutely sing next to the likes of oysters on the half shell, a creamy lobster pasta, r
Domaines Schlumberger Les Princes Abbés Pinot Blanc 2019
Winery: "With a single holding of more than 330 acres in Guebwiller, Domaines Schlumberger is the largest Grands Crus producer in Alsace. All Schlumberger wines are estate-grown. Because of the aridity and steepness of the domains, the yields are about 50 percent of the average for the appellation of Alsace. The resulting grapes are very high quality and have exceptional flavor concentration. For
White Wine by Kuentz-Bas from Alsace, France. This Pinot Blanc is defined by its graceful, delicate fruit aromas and crisp refreshing finish. It pairs beautifully with various cuisines, from spicy Asian dishes to the rustic fare of Alsace.
Antonio Galloni’s Vinous: “This bottling offers a classic example of Pinot Blanc’s charms. Scents of apple blossom, sweet corn and almond extract anticipate the luscious, juicy and subtly nutty impression conveyed on a seductively silken yet animatingly juicy palate. The lingering finish is understated but multifaceted, not to mention refreshing. Drinking window: 2019-2023.” Jan 2020
Bercher 2016 Weissburgunder Burkheimer - Pinot Blanc White Wine
White Wine by Bercher from German, Germany. Light gold-yellow with green reflections, this wine offers fresh aromas of herbs and hay. On the palate, it is juicy, powerful, long-lasting and tart with a resplendent finish. Great with fish and chicken dishes.
White Wine by Selbach Oster from German, Germany. Uncanny and delicious. This vintage is done in a new 2,000-liter cask, with a tiny dose of Riesling to give it some yin; it's a friend-making wine, yummy and varietal; a bit woodsier than the last couple vintages, and perhaps a little less overtly slatey, but it's also chummier. Hard to imagine a fish chowdah without this bad boy to wash it down.